[ Download Menu ]

PDF of lunch menu

 

[join us]

Lunch
11am - 4pm

Dinner
4pm - midnight

Happy Hour
3PM-6PM & 10PM-1AM.
1/2 Off Draft Beer

[ Lunch Menu ]

[ Snacks ]

SMOKED TOMATO FLATBREAD
with goat cheese, olive oil and flesh basil 7.95

SESAME BBQ WINGS
house-smoked andftied crisp, with sweet-hot hoising/aze and toasted sesame seeds 9.95

FRIED PICKLE CHIPS
with white barbeque dipping sauce 7. 95

SOFT PRETZELS
served with srrwked duddar dipping sauce 7.95

PULLED PORK NACHOS
crisp com tortilla chips, pulled pork, pimiento cheese,jalapeiios, pico de gallo and lime crema 10.95

APPALACHIAN CORN DOGS
flied with cornbread batter and served with cherry ketchup aioli and Pennsylvania Dutch
mustard sauce 8.95

SKILLET DIP
smoked and aged cheddar cheeses baked with roasted chiles in a cast iron skiliet, topped with pulled pork and served with tortilla chips for dipping 8.95

THYME AND CHEDDAR BUTTERMILK BISCUITS
served warm with chive butter .50 each or a basket if six 2.50

ROASTED POTATO CHOWDER
rich and creamy, with redskin potatoes, cheddar cheese and smoked paprika croutons 4.95

[ Sliders ]

$2.50 each or a basket iffive withfties $10.95
GRILLED ANGUS BEEF with cheddar cheese and secret sauce
PULLED PORK with bbq sauce on the side
PULLED CHICKEN with mustard bbq sauce and pickled onions

[ GREENS ]

add a cup ifsoupfor $2.95 add a grilled chicken breastfor $3.95 or grilled salmon $4.95

MARKET SALAD
ever-changingflesh seasonal ingredients. ask your server large 6.95 or small 4.95

HARVEST SALAD
mixed greens with cheddar cheese, candied walnuts, roasted pears and apple cider vinaigrette
large 7.95 or small 5.95

RASPBERRY CHICKEN SALAD
Grilled chicken breast sliced over flesh greens with pickled Michigan cherrieJ, toasted walnuts,
shaoedJennel and raspberry vinaigrette 9.95

SMOKED CHICKEN COBB
crisp lettuce topped with smoked chicken, blue cheese, crisp bacon lardons, scallions, tomatoes
and chopped eggs with bacon vinaigrette 10.95

[ Burgers ]

all with housemade pickles and seasoned potato chips. all available with a grilled chicken breast instead of beef for no extra charge. substitute seasoned fries or sweet potato fries $1.00

Tractor Burger*
on a soft bakery roll with secret sauce and shredded lettuce 8.50

Double Tractor Burger*
as above, times two 10.95

Carnivore Burger*
a half pound beef patty topped with pulled pork, bacon, smoked cheddar and fried jalapeño chips 10.95

Black, Blue & Bacon Burger*
blackened with cajun spices, topped with blue cheese, crisp bacon and sweet onion jam 9.50

apricot turkey burger
Grilled turkey with melted brie and apricot jam on a toasted brioche roll 8.95

Black Bean Burger
a grilled vegetarian patty with soy mozzarella and sweet corn relish 7.95

add any of the following toppings: 35¢ each: Swiss cheese, cheddar cheese, fried jalapeño chips,crispy onion straws, sweet onion jam, bacon, grilled onions, sautéed mushrooms, sweet corn relish, pimiento cheese

[ Sandwiches ]

made with locally baked bread and served with housemade pickles and seasoned potato chips.substitute seasoned fries or sweet potato fries $1.00

Soup & Half Sandwich
a specially created half sandwich with a bowl of soup 7.95

Chopped Beef Brisket
on a hoagie roll with grilled onions, chimichurri sauce and slaw on the side 8.50

Pulled Pork Sandwich
house-smoked pulled pork on a soft roll with a side of slaw 8.95

Bar-be-Cue-ban Sandwich
pulled pork on a griddled roll with Swiss cheese, fresh bacon, jalapeño chips and mustard aioli 8.95

‘shrooben
smoked portobella mushrooms with pink slaw, gruyere cheese and beefsteak tomatoes on grilled sourdough 8.95

Pastrami Reuben
house-brined, house-smoked pastrami hand carved on grilled rye with slaw, Swiss cheese and white bbq sauce on the side 8.95

Pulled Chicken
house-smoked chicken with mustard bbq sauce, cheddar cheese and pickled onions 8.50

georgia bomber
smoked turkey breast layered with gouda cheese, coleslaw and 1000 Island dressing
on grilled sourdough bread 8.50

[ Barbecue & Smoke ]

add a small market salad $3.95 or a cup of soup $2.95

Baby Back Ribs
slow cooked then chargrilled with sweet and smokey bbq sauce, with seasoned fries and slaw
half slab 13.95

Smoked Beef Brisket
house-smoked with spicy dry rub and sliced over smashed redskin potatoes with green beans & bacon 14.95

Pan-Seared Salmon*
with cornbread pudding, green beans & bacon, and lemon-mint vinaigrette 13.95

Carolina Pulled Pork
spice-rubbed, slow-smoked, hand-pulled pork shoulder with green beans & bacon and sharp cheddar grits 12.95

Triple Mac & Cheese
with smoked cheddar, gouda, Swiss and toasted breadcrumb crust 10.95
add pulled pork with Carolina bbq sauce or pulled chicken with mustard bbq sauce for 2.95

Cracklin’ Chicken
cooked on a can of beer, deep fried crispy, basted with our bock bbq sauce and served with cornbread pudding and smashed redskin potatoes 13.95

Smoked Sausage
beer poached and chargrilled, with smashed potatoes and fried mac & cheese 14.95

BBQ Plate
baby back ribs, pulled pork and beef brisket with balsamic baked beans and sharp cheddar grits 17.95

[ Odds & Ends ]

crispy smashed potatoes 3.50
fried mac & cheese
3.95
sharp cheddar grits
2.95
balsamic baked beans
3.95
Bacon-Seared Brussels Sprouts
2.95
SIDE TRIPLE mac & cheese
5.95
house slaw
1.95
napa cabb age slaw
2.50

[ CRAFT BREWED BEER ]

Brewed in the cellar, our beers are fresh, tasty and cold
FIVE BEER SAM PLER 5.95 • SIX BEER SAMPLER 6.95

Bearded Pig Pilsner
2010 World Beer Championship Silver Medal. This German-style Pilsner is crisp, clean, and refreshing, brewed with 100% pilsner malt, generously dosed with perle hops and fermented using our house lager yeast.
4.25/pint • 2.75/half pint • 14.95/pitcher • Half-Gallon Growler To-Go 12/10 refill

Bumper Crop IPA
2011 World Beer Championship Gold Medal. Bumper Crop is an American-style IPA brewed with
pale and caramel malts, chock full of American hops. This beer is full of intense hop flavor and aroma.
4.75/pint • 3.25/half pint • 16.95/pitcher • Half-Gallon Growler To-Go 16/14 refill

SUDWORTH BOCK
2010 & 2011 World Beer Championship Gold Medal. This traditional-style bock is brewed using a combination of pilsner, munich, and vienna malts, giving it a malty complexity, hopped lightly using German hops only to balance the dark, strong, malty lager and fermented with our house lager yeast.
4.50/pint • 2.95/half pint • 15.95/pitcher • Half-Gallon Growler To-Go 14/12 refill

pitmaster porter
A medium-bodied dark ale with roasted barley and chocolate malts, balanced with American hops and
fermented with American ale yeast.
4.50/pint • 2.95/half pint • 15.95/pitcher • Half-Gallon Growler To-Go 16/12 refill

Seasonals
ask your server about our latest inspirations.

[ Signature Tractor Cocktails ]

Mint Julep
Fresh mint leaves with Jim Beam, sugar and a splash of soda, on the rocks 7.00

Silver Bulleit
Bulleit bourbon, Cointreau and grapefruit juice, on the rocks 8.00

Porch Swing Hootch
Jeremiah Weed Sweet Tea Vodka, Absolute Citron and lemonade, served tall 7.00

Southern Peach
Bourbon, peach schnapps, pineapple juice and grenadine, served tall 7.50

Day Tripper
Grey Goose, St. Germaine and grapefruit juice served up with mint leaf garnish 9.00

Bay of Pigs
Malibu rum, spiced rum, light rum, triple sec, and pineapple juice, served tall 8.00

Jewel of the Heart
Bombay Sapphire gin, grapefruit and cranberry juices, tall, with Campari and lime juice 7.50

Sakura Sipper
Sakura cherry vodka, St Germaine, lemonade and grenadine 8.00

White Dog Old Fashioned
Un-aged whiskey, cane sugar, bitters, orange and cherry 8.00

Civil Disobedience
Civilized vodka, melon liqueur and pineapple juice with a blue curcao float 7.50

[ Bourbon and Rye ]

fine sippin’ whiskey – on the rocks, neat or up

Bourbon Whiskey

Wild Turkey 7.00
Knob Creek 8.50
Baker’s 9.50
Booker’s 11.00
Basil Hayden 9.00
Elijah Craig 12-year 9.50
Maker’s Mark 8.00
Rock Hill Farms 10.50

Rye Whiskey
Bulleit 95 8.00
Russell Reserve 7.50

[ Bottled Beers ]

North Peak Siren Amber Ale 5 btl or 12.00 for a 6-pack to go
North Peak Majestic Wheat 5 btl or 12.00 for a 6-pack to go
North Peak Diabolical IPA 5 btl or 12.00 for a 6-pack to go
Jolly Pumpkin Bam Biere 13/750 ml bottle or 11.00 to go
Jolly Pumpkin Bam Noire 13/750 ml bottle or 11.00 to go

[ Wine ]

Reds
Bonafide Red, Blend, Michigan 8.50 gl 32 btl
Charles Smith ‘Velvet Devil’ Merlot, Washington 9.00 gl 34 btl
Budini Malbec, Argentina 7.00 gl 26 btl
2 Up Shiraz, Australia 7.50 gl 28 btl
Smoking Loon Pinot Noir, California 7.00 gl 26 btl
Sea Glass Pinot Noir, California 7.50 gl 28 btl


Whites
Bonafide White, Blend, Michigan 6.95 gl 26 btl
Bonafide Chardonnay, Michigan 7.95 gl 30 btl6/14
Alois Lageder ‘Riff’ Pinot Grigio, Italy 7.95 gl 30 btl
Bonafide Late Harvest Riesling, Michigan 7.95 gl 30 btl
Bonafide Gewurztraminer, Michigan 8.50 gl 32 btl
Bonafide Dry Rose, Michigan 8.95 gl 34 btl

[ SWEETS ]

all made in-house from scratch

Apple Pan Pie
baked with lattice crust 5.95

PEACH TRI FLE
with pound cake, vanilla pudding and whipped cream 6.95

Cookie Bar
vanilla ice cream between chocolate chip cookies with fudge sauce and whipped cream 5.95

Milkshakes
20 ounces of decadence. Chocolate, vanilla, apple pie or cookies & cream 5.95

[ 1/2 Off Draft Beer ]

Monday - Friday 3PM-6PM & 10PM-1AM.

 

[ In The News]

Fox 2 News Headlines

[ BLUE NEWS ]

[ GET OUR NEWSLETTER ]



  • [ Hours of Operation ]

    Monday-Saturday 11am-2am (kitchen closes at 12am)
    Sunday 12pm-12am
  • A: 207 East Washington, Ann Arbor, MI 48104
    T: 734.222.4095
    E: BlueTractorBBQ@mission86.com